Xmas
Enjoy festive dining experiences at Auberge de Rousch over the holidays — from Christmas brunch to dinner, all for an unforgettable Christmas!

Celebrate Christmas 2024 at Auberge de Rousch! Explore the options below by date and celebrate the holidays in style at Auberge de Rousch.

Reservations
Reservations are necessary, tel.: 045 — 571 58 90 or email: info@derousch.nl regarding one of the above activities.

In your reservation, please clearly state:
- number of adults
- the number of children of age per child
- number of people with accompanying wines
- Any allergens**
**In case of any dietary requirements or in the case of allergens, we are happy to provide you with a suitable alternative. Please let us know when you make your reservation.

Celebrate Christmas 2024 at Auberge de Rousch! Explore the options below by date and celebrate the holidays in style at Auberge de Rousch.

Reservations
Reservations are necessary, tel.: 045 — 571 58 90 or email: info@derousch.nl regarding one of the above activities.

In your reservation, please clearly state:
- number of adults
- the number of children of age per child
- number of people with accompanying wines
- Any allergens**
**In case of any dietary requirements or in the case of allergens, we are happy to provide you with a suitable alternative. Please let us know when you make your reservation.



Payments Cancellation Policy
No later than 3 weeks prior to your reservation, you will receive an email from us with a payment link for the total amount of your reservation. We ask you to pay this at least two weeks before your reservation.

If you have paid and are still unable to come, the cancellation policy below will apply:
Cancelling is possible free of charge up to two weeks before your reservation. If you cancel within two weeks, you will receive a voucher from us for the total amount of your reservation.
Changes or cancellations must be reported by email.

Celebrate Christmas 2024 at Auberge de Rousch! Explore the options below by date and celebrate the holidays in style at Auberge de Rousch.

Reservations
Reservations are necessary, tel.: 045 — 571 58 90 or email: info@derousch.nl regarding one of the above activities.

In your reservation, please clearly state:
- number of adults
- the number of children of age per child
- number of people with accompanying wines
- Any allergens**
**In case of any dietary requirements or in the case of allergens, we are happy to provide you with a suitable alternative. Please let us know when you make your reservation.

Celebrate Christmas 2024 at Auberge de Rousch! Explore the options below by date and celebrate the holidays in style at Auberge de Rousch.

Reservations
Reservations are necessary, tel.: 045 — 571 58 90 or email: info@derousch.nl regarding one of the above activities.

In your reservation, please clearly state:
- number of adults
- the number of children of age per child
- number of people with accompanying wines
- Any allergens**
**In case of any dietary requirements or in the case of allergens, we are happy to provide you with a suitable alternative. Please let us know when you make your reservation.

Celebrate Christmas 2024 at Auberge de Rousch! Explore the options below by date and celebrate the holidays in style at Auberge de Rousch.

Reservations
Reservations are necessary, tel.: 045 — 571 58 90 or email: info@derousch.nl regarding one of the above activities.

In your reservation, please clearly state:
- number of adults
- the number of children of age per child
- number of people with accompanying wines
- Any allergens**
**In case of any dietary requirements or in the case of allergens, we are happy to provide you with a suitable alternative. Please let us know when you make your reservation.



Payments Cancellation Policy
No later than 3 weeks prior to your reservation, you will receive an email from us with a payment link for the total amount of your reservation. We ask you to pay this at least two weeks before your reservation.

If you have paid and are still unable to come, the cancellation policy below will apply:
Cancelling is possible free of charge up to two weeks before your reservation. If you cancel within two weeks, you will receive a voucher from us for the total amount of your reservation.
Changes or cancellations must be reported by email.

December 24, 2024

4 course Christmas dinner - 18:00-22:00
Price: €105.00 p.p.
including a Dutch drink package

December 24, 2024

4 course Christmas dinner - 18:00-22:00
Price: €105.00 p.p.
including a Dutch drink package

December 24, 2024

4 course Christmas dinner - 18:00-22:00
Price: €105.00 p.p.
including a Dutch drink package

December 24, 2024

4 course Christmas dinner - 18:00-22:00
Price: €105.00 p.p.
including a Dutch drink package

December 24, 2024

4 course Christmas dinner - 18:00-22:00
Price: €105.00 p.p.
including a Dutch drink package

4-course dinner | December 24

18:00-22:00
The reception for the Christmas dinner is at 18:00.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Timbaal | Tomato Bavarois | Scampi | Horseradish Cream | Chives
Spoon | Serrano Ham | Artichoke | Parmesan Cheese | Balsamic

4-course dinner | December 24

18:00-22:00
The reception for the Christmas dinner is at 18:00.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Timbaal | Tomato Bavarois | Scampi | Horseradish Cream | Chives
Spoon | Serrano Ham | Artichoke | Parmesan Cheese | Balsamic

Menu
Salmon carpaccio | Lime | Crème fraiche | Olive Oil | Dill | Sweet Sour Shallot | Arugula
***
Veal stock | Celeriac | Tartufata | Ravioli | Fine vegetables
***
'Grain-fed' Black Angus Tournedos | Mashed potatoes with fennel and shiitake | Turret of baked eggplant, bell pepper & zucchini | Haricots verts | Pepper cream sauce
***
Salty caramel parfait | Toblerone | Kraken rum | Miserable | Mocha cream

Price
This 4-course Christmas dinner costs €105.00 per person and includes a Christmas bubble and between 18:00 and 22:00, soft drinks, cask beer, the wines below, coffee and tea with chocolates.
White: Kallfelz, Rivaner — Mosel, Germany
Red: Agustinos Reserva, Carmenère — Valle de Maipo, Chile

Do you want matching wines with every course? Then we charge a surplus of €19.50 per person.

Of course, our little guests are also welcome!
For our little guests (up to 10 years old), we serve a special children's Christmas menu:
* Chicken cocktail
* Tomato Soup
* Pork tenderloin medallion with cream sauce and garnish
* Christmas dessert
Includes soft drinks at €28.50 per child.

4-course dinner | December 24

18:00-22:00
The reception for the Christmas dinner is at 18:00.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Timbaal | Tomato Bavarois | Scampi | Horseradish Cream | Chives
Spoon | Serrano Ham | Artichoke | Parmesan Cheese | Balsamic

4-course dinner | December 24

18:00-22:00
The reception for the Christmas dinner is at 18:00.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Timbaal | Tomato Bavarois | Scampi | Horseradish Cream | Chives
Spoon | Serrano Ham | Artichoke | Parmesan Cheese | Balsamic

4-course dinner | December 24

18:00-22:00
The reception for the Christmas dinner is at 18:00.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Timbaal | Tomato Bavarois | Scampi | Horseradish Cream | Chives
Spoon | Serrano Ham | Artichoke | Parmesan Cheese | Balsamic

Menu
Salmon carpaccio | Lime | Crème fraiche | Olive Oil | Dill | Sweet Sour Shallot | Arugula
***
Veal stock | Celeriac | Tartufata | Ravioli | Fine vegetables
***
'Grain-fed' Black Angus Tournedos | Mashed potatoes with fennel and shiitake | Turret of baked eggplant, bell pepper & zucchini | Haricots verts | Pepper cream sauce
***
Salty caramel parfait | Toblerone | Kraken rum | Miserable | Mocha cream

December 25, 2024

5-course Christmas lunch - 12:00-16:00
Price: €125.00 p.p.
including a Dutch drink package

Buffet-style Christmas brunch - 12:00-16:00
Price: €125.00 p.p.
including a Dutch drink package

Buffet-style Christmas dinner - 19:00-23:00
Price: €125.00 p.p.
including a Dutch drink package

5-course Christmas dinner - 19:00-23:00
Price: €125.00 p.p.
including a Dutch drink package

December 25, 2024

5-course Christmas lunch - 12:00-16:00
Price: €125.00 p.p.
including a Dutch drink package

Buffet-style Christmas brunch - 12:00-16:00
Price: €125.00 p.p.
including a Dutch drink package

Buffet-style Christmas dinner - 19:00-23:00
Price: €125.00 p.p.
including a Dutch drink package

5-course Christmas dinner - 19:00-23:00
Price: €125.00 p.p.
including a Dutch drink package

December 25, 2024

5-course Christmas lunch - 12:00-16:00
Price: €125.00 p.p.
including a Dutch drink package

Buffet-style Christmas brunch - 12:00-16:00
Price: €125.00 p.p.
including a Dutch drink package

Buffet-style Christmas dinner - 19:00-23:00
Price: €125.00 p.p.
including a Dutch drink package

5-course Christmas dinner - 19:00-23:00
Price: €125.00 p.p.
including a Dutch drink package

December 25, 2024

5-course Christmas lunch - 12:00-16:00
Price: €125.00 p.p.
including a Dutch drink package

Buffet-style Christmas brunch - 12:00-16:00
Price: €125.00 p.p.
including a Dutch drink package

Buffet-style Christmas dinner - 19:00-23:00
Price: €125.00 p.p.
including a Dutch drink package

5-course Christmas dinner - 19:00-23:00
Price: €125.00 p.p.
including a Dutch drink package

December 25, 2024

5-course Christmas lunch - 12:00-16:00
Price: €125.00 p.p.
including a Dutch drink package

Buffet-style Christmas brunch - 12:00-16:00
Price: €125.00 p.p.
including a Dutch drink package

Buffet-style Christmas dinner - 19:00-23:00
Price: €125.00 p.p.
including a Dutch drink package

5-course Christmas dinner - 19:00-23:00
Price: €125.00 p.p.
including a Dutch drink package

5-course lunch | December 25

12:00-16:00
The reception for the Christmas lunch is at 12:00, the gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

5-course lunch | December 25

12:00-16:00
The reception for the Christmas lunch is at 12:00, the gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

Menu
Scampi | Avocado |Cold served cod mi-cuit steak poached in herbal olive oil |
Wasabi Gravy | Red Pepper | Sweet and Sour Fennel
***
Balsamic Portobello | Burratin | Yellow Beetroot | Tomato | Parma Ham | Fried Pear | Muscatel Dressing
***
Fried sea bream | Marinated salmon sashimi | Parsnip carrot puree | Maple syrup | Zucchini | Beurre blanc sauce | Lime
***
Tenderloin | Porcini sauce | Crunchy potato gnocchi filled with spinach and ricotta | Leek Bears | Chicory | Bimi
***
Bavarian red fruit cake | Pink gin sabayon | White chocolate crumble | Stracciatella ice cream

Price
This 5-course Christmas lunch costs €125.00 per person and includes a Christmas bubble and between 12:00 and 16:00, soft drinks, draught beer, the wines below, coffee and tea with chocolates.
White: Kallfelz, Rivaner — Germany
Red: Agustinos Reserva, Carmenère — Valle de Maipo, Chile

Do you want matching wines with every course?
Then we charge a surplus of €21.50 per person.

Of course, our little guests are also welcome!
For our little guests (up to 10 years old), we serve a special children's Christmas menu:
* Chicken cocktail
* Tomato Soup
* Pork tenderloin medallion with cream sauce and garnish
* Christmas dessert
Includes soft drinks at €28.50 per child.

5-course lunch | December 25

12:00-16:00
The reception for the Christmas lunch is at 12:00, the gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

5-course lunch | December 25

12:00-16:00
The reception for the Christmas lunch is at 12:00, the gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

5-course lunch | December 25

12:00-16:00
The reception for the Christmas lunch is at 12:00, the gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

Menu
Scampi | Avocado |Cold served cod mi-cuit steak poached in herbal olive oil |
Wasabi Gravy | Red Pepper | Sweet and Sour Fennel
***
Balsamic Portobello | Burratin | Yellow Beetroot | Tomato | Parma Ham | Fried Pear | Muscatel Dressing
***
Fried sea bream | Marinated salmon sashimi | Parsnip carrot puree | Maple syrup | Zucchini | Beurre blanc sauce | Lime
***
Tenderloin | Porcini sauce | Crunchy potato gnocchi filled with spinach and ricotta | Leek Bears | Chicory | Bimi
***
Bavarian red fruit cake | Pink gin sabayon | White chocolate crumble | Stracciatella ice cream

Brunch | December 25

12:00-16:00
The reception for the Christmas Brunch is between 12:00 and 13:00. The gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Spoon | Confit Duck Breast | Mustard Mango Cream
Cold Pepper Velouté | Tougariachi | Goat Cheese Pearls

Starters
Fish palette: Smoked salmon | Smoked mackerel | Smoked trout | Fresh salmon | Norwegian and Dutch shrimps | Buddies | Black Tiger scampis | Crayfish tails | Oysters | Tuna sashimi | Melange salad | Cucumber dill salad | Sweet and sour fennel salad | Roma tomato and sweet onion salad | Wasabi | Kikkoman | Cocktail sauce | Remoulade sauce | Curry sauce

Brunch | December 25

12:00-16:00
The reception for the Christmas Brunch is between 12:00 and 13:00. The gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Spoon | Confit Duck Breast | Mustard Mango Cream
Cold Pepper Velouté | Tougariachi | Goat Cheese Pearls

Starters
Fish palette: Smoked salmon | Smoked mackerel | Smoked trout | Fresh salmon | Norwegian and Dutch shrimps | Buddies | Black Tiger scampis | Crayfish tails | Oysters | Tuna sashimi | Melange salad | Cucumber dill salad | Sweet and sour fennel salad | Roma tomato and sweet onion salad | Wasabi | Kikkoman | Cocktail sauce | Remoulade sauce | Curry sauce

Starters
Deer Carpaccio | Mushrooms | Red Pepper | Chestnuts | Sweet and Sour Fennel | Granny Smith Carrées | Frisée | Radicchio Rosso | Rijpenaer
****
Creation | Schwarzwalder ham | Serrano ham | Parma ham | Parmesan cheese | Small salad | Artichoke | PX dressing
****
Pumpkin Velouté | Spring Onion | Tomato | Tartufata | Pistachio Crumble

Main courses
Fried sea bass | Ravioli with ricotta and spinach | Haricots verts | Basilicum-Beurre blanc sauce | Tomato concassé
****
'Grain-fed' Black Angus Tournedos | Potato Gratin with Chicory | Vegetable Ratatouille | Broccoli | Pepper Sauce | Port Sauce with Onions
****
Wild Boar Tenderloin | Wild Pepper | Pear | Leek Bears | Sprouts | Sauerkraut Stew with Bacon

Desserts
8 European Cheeses | Onion-Raspberry Chutney | Syrup | Grapes | Nuts | Black Bread | Fig Bread | Crackers
Vanilla Ice Cream | Cherry Sauce| Chocolate Sauce
Fried Cinnamon Apple | Vanilla Ice Cream | Vanilla Sauce | Chocolate Chips
Sachertorte | Cheesecake
Crème brûlée
Various types of fruit bavarois
Coffee & Tea Buffet | Irish Coffee | Bonbons

Price
This Christmas brunch costs €125.00 per person and includes a Christmas bubble and between 12:00 and 16:00, we serve soft drinks, draught beer, the wines below, coffee and tea with chocolates.
White: Kallfelz, Rivaner — Mosel, Germany
Red: Agustinos Reserva, Carmenère — Valle de Maipo, Chile

Of course, our little guests are also welcome!
For our little guests (up to 10 years old), we serve €28.50 per child: Chicken cocktail, fruit cocktail, tomato soup, frikadel, croquette, sausage, schnitzel, fries, applesauce, sauces and the dessert buffet. This includes soft drinks.

Brunch | December 25

12:00-16:00
The reception for the Christmas Brunch is between 12:00 and 13:00. The gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Spoon | Confit Duck Breast | Mustard Mango Cream
Cold Pepper Velouté | Tougariachi | Goat Cheese Pearls

Starters
Fish palette: Smoked salmon | Smoked mackerel | Smoked trout | Fresh salmon | Norwegian and Dutch shrimps | Buddies | Black Tiger scampis | Crayfish tails | Oysters | Tuna sashimi | Melange salad | Cucumber dill salad | Sweet and sour fennel salad | Roma tomato and sweet onion salad | Wasabi | Kikkoman | Cocktail sauce | Remoulade sauce | Curry sauce

Brunch | December 25

12:00-16:00
The reception for the Christmas Brunch is between 12:00 and 13:00. The gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Spoon | Confit Duck Breast | Mustard Mango Cream
Cold Pepper Velouté | Tougariachi | Goat Cheese Pearls

Starters
Fish palette: Smoked salmon | Smoked mackerel | Smoked trout | Fresh salmon | Norwegian and Dutch shrimps | Buddies | Black Tiger scampis | Crayfish tails | Oysters | Tuna sashimi | Melange salad | Cucumber dill salad | Sweet and sour fennel salad | Roma tomato and sweet onion salad | Wasabi | Kikkoman | Cocktail sauce | Remoulade sauce | Curry sauce

Brunch | December 25

12:00-16:00
The reception for the Christmas Brunch is between 12:00 and 13:00. The gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Spoon | Confit Duck Breast | Mustard Mango Cream
Cold Pepper Velouté | Tougariachi | Goat Cheese Pearls

Starters
Fish palette: Smoked salmon | Smoked mackerel | Smoked trout | Fresh salmon | Norwegian and Dutch shrimps | Buddies | Black Tiger scampis | Crayfish tails | Oysters | Tuna sashimi | Melange salad | Cucumber dill salad | Sweet and sour fennel salad | Roma tomato and sweet onion salad | Wasabi | Kikkoman | Cocktail sauce | Remoulade sauce | Curry sauce

Starters
Deer Carpaccio | Mushrooms | Red Pepper | Chestnuts | Sweet and Sour Fennel | Granny Smith Carrées | Frisée | Radicchio Rosso | Rijpenaer
****
Creation | Schwarzwalder ham | Serrano ham | Parma ham | Parmesan cheese | Small salad | Artichoke | PX dressing
****
Pumpkin Velouté | Spring Onion | Tomato | Tartufata | Pistachio Crumble

Main courses
Fried sea bass | Ravioli with ricotta and spinach | Haricots verts | Basilicum-Beurre blanc sauce | Tomato concassé
****
'Grain-fed' Black Angus Tournedos | Potato Gratin with Chicory | Vegetable Ratatouille | Broccoli | Pepper Sauce | Port Sauce with Onions
****
Wild Boar Tenderloin | Wild Pepper | Pear | Leek Bears | Sprouts | Sauerkraut Stew with Bacon

5-course dinner | December 25

19:00-23:00
The reception for the Christmas dinner is at 19:00, the gate opens at 18:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

5-course dinner | December 25

19:00-23:00
The reception for the Christmas dinner is at 19:00, the gate opens at 18:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

Menu
Scampi | Avocado | Cold served cod mi-cuit steak poached in herbal olive oil | Wasabi gravy | Red bell pepper | Sweet and sour fennel
***
Balsamic portobello | Burratin | Yellow beetroot | Tomato | Parma ham | Fried pear | Muscatel dressing
***
Fried sea bream | Marinated salmon sashimi | Parsnip carrot puree | Maple syrup | Zucchini | Beurre blanc sauce | Lime
***
Tenderloin | Porcini sauce | Crunchy potato gnocchi filled with spinach and ricotta | Leek Bears | Chicory | Bimi
***
Bavarian red fruit cake | Pink gin sabayon | White chocolate crumble | Stracciatella ice cream

Price
This 5-course Christmas dinner costs €125.00 per person and includes a Christmas bubble and between 19:00 and 23:00, soft drinks, draught beer, the wines below, coffee and tea with chocolates.
White: Kallfelz, Rivaner — Germany
Red: Agustinos Reserva, Carmenère — Valle de Maipo, Chile

Do you want matching wines with every course? Then we charge a surplus of €21.50 per person.

Of course, our little guests are also welcome!
For our little guests (up to 10 years old), we serve a special children's Christmas menu:
* Chicken cocktail
* Tomato Soup
* Pork tenderloin medallion with cream sauce and garnish
* Christmas dessert
Includes soft drinks at €28.50 per child.

5-course dinner | December 25

19:00-23:00
The reception for the Christmas dinner is at 19:00, the gate opens at 18:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

5-course dinner | December 25

19:00-23:00
The reception for the Christmas dinner is at 19:00, the gate opens at 18:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

5-course dinner | December 25

19:00-23:00
The reception for the Christmas dinner is at 19:00, the gate opens at 18:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

Menu
Scampi | Avocado | Cold served cod mi-cuit steak poached in herbal olive oil | Wasabi gravy | Red bell pepper | Sweet and sour fennel
***
Balsamic portobello | Burratin | Yellow beetroot | Tomato | Parma ham | Fried pear | Muscatel dressing
***
Fried sea bream | Marinated salmon sashimi | Parsnip carrot puree | Maple syrup | Zucchini | Beurre blanc sauce | Lime
***
Tenderloin | Porcini sauce | Crunchy potato gnocchi filled with spinach and ricotta | Leek Bears | Chicory | Bimi
***
Bavarian red fruit cake | Pink gin sabayon | White chocolate crumble | Stracciatella ice cream

Buffet dinner | December 25

19:00-23:00
The reception for the Christmas dinner buffet is between 19:00 and 20:00, we open the gate from 6:40 p.m.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Spoon | Confit Duck Breast | Mustard Mango Cream
Cold Pepper Velouté | Tougariachi | Goat Cheese Pearls

Starters
Fish palette: Smoked salmon | Smoked mackerel | Smoked trout | Fresh salmon | Norwegian and Dutch shrimps | Buddies | Black Tiger scampis | Crayfish tails | Oysters | Tuna sashimi | Melange salad | Cucumber dill salad | Sweet and sour fennel salad | Roma tomato and sweet onion salad | Wasabi | Kikkoman | Cocktail sauce | Remoulade sauce | Curry sauce

Buffet dinner | December 25

19:00-23:00
The reception for the Christmas dinner buffet is between 19:00 and 20:00, we open the gate from 6:40 p.m.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Spoon | Confit Duck Breast | Mustard Mango Cream
Cold Pepper Velouté | Tougariachi | Goat Cheese Pearls

Starters
Fish palette: Smoked salmon | Smoked mackerel | Smoked trout | Fresh salmon | Norwegian and Dutch shrimps | Buddies | Black Tiger scampis | Crayfish tails | Oysters | Tuna sashimi | Melange salad | Cucumber dill salad | Sweet and sour fennel salad | Roma tomato and sweet onion salad | Wasabi | Kikkoman | Cocktail sauce | Remoulade sauce | Curry sauce

Starters
Deer Carpaccio | Mushrooms | Red Pepper | Chestnuts | Sweet and Sour Fennel | Granny Smith Carrées | Frisée | Radicchio Rosso | Rijpenaer
****
Creation | Schwarzwalder ham | Serrano ham | Parma ham | Parmesan cheese | Small salad | Artichoke | PX dressing
****
Pumpkin Velouté | Spring Onion | Tomato | Tartufata | Pistachio Crumble

Main courses
Fried sea bass | Ravioli with ricotta and spinach | Haricots verts | Basilicum-Beurre blanc sauce | Tomato concassé
****
'Grain-fed' Black Angus Tournedos | Potato Gratin with Chicory | Vegetable Ratatouille | Broccoli | Pepper Sauce | Port Sauce with Onions
****
Wild Boar Tenderloin | Wild Pepper | Pear | Leek Bears | Sprouts | Sauerkraut Stew with Bacon

Desserts
8 European Cheeses | Onion-Raspberry Chutney | Syrup | Grapes | Nuts | Black Bread | Fig Bread | Crackers
Vanilla Ice Cream | Cherry Sauce | Chocolate Sauce
Fried Cinnamon-Apple | Vanilla Ice Cream | Vanilla Sauce | Chocolate Chips
Sachertorte | Cheesecake
Crème brûlée
Various types of fruit bavarois
Coffee & Tea Buffet | Irish Coffee | Bonbons

Price
This Christmas dinner buffet costs €125.00 per person and includes a Christmas bubble and between 19:00 and 23:00, we serve soft drinks, draught beer, the wines below, coffee and tea with chocolates.
White: Kallfelz, Rivaner — Mosel, Germany
Red: Agustinos Reserva, Carmenère — Valle de Maipo, Chile

Of course, our little guests are also welcome!
For our little guests (up to 10 years old), we serve €28.50 per child: Chicken cocktail, fruit cocktail, tomato soup, frikadel, croquette, sausage, schnitzel, fries, applesauce, sauces and the dessert buffet. This includes soft drinks.

Buffet dinner | December 25

19:00-23:00
The reception for the Christmas dinner buffet is between 19:00 and 20:00, we open the gate from 6:40 p.m.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Spoon | Confit Duck Breast | Mustard Mango Cream
Cold Pepper Velouté | Tougariachi | Goat Cheese Pearls

Starters
Fish palette: Smoked salmon | Smoked mackerel | Smoked trout | Fresh salmon | Norwegian and Dutch shrimps | Buddies | Black Tiger scampis | Crayfish tails | Oysters | Tuna sashimi | Melange salad | Cucumber dill salad | Sweet and sour fennel salad | Roma tomato and sweet onion salad | Wasabi | Kikkoman | Cocktail sauce | Remoulade sauce | Curry sauce

Buffet dinner | December 25

19:00-23:00
The reception for the Christmas dinner buffet is between 19:00 and 20:00, we open the gate from 6:40 p.m.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Spoon | Confit Duck Breast | Mustard Mango Cream
Cold Pepper Velouté | Tougariachi | Goat Cheese Pearls

Starters
Fish palette: Smoked salmon | Smoked mackerel | Smoked trout | Fresh salmon | Norwegian and Dutch shrimps | Buddies | Black Tiger scampis | Crayfish tails | Oysters | Tuna sashimi | Melange salad | Cucumber dill salad | Sweet and sour fennel salad | Roma tomato and sweet onion salad | Wasabi | Kikkoman | Cocktail sauce | Remoulade sauce | Curry sauce

Buffet dinner | December 25

19:00-23:00
The reception for the Christmas dinner buffet is between 19:00 and 20:00, we open the gate from 6:40 p.m.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Spoon | Confit Duck Breast | Mustard Mango Cream
Cold Pepper Velouté | Tougariachi | Goat Cheese Pearls

Starters
Fish palette: Smoked salmon | Smoked mackerel | Smoked trout | Fresh salmon | Norwegian and Dutch shrimps | Buddies | Black Tiger scampis | Crayfish tails | Oysters | Tuna sashimi | Melange salad | Cucumber dill salad | Sweet and sour fennel salad | Roma tomato and sweet onion salad | Wasabi | Kikkoman | Cocktail sauce | Remoulade sauce | Curry sauce

Starters
Deer Carpaccio | Mushrooms | Red Pepper | Chestnuts | Sweet and Sour Fennel | Granny Smith Carrées | Frisée | Radicchio Rosso | Rijpenaer
****
Creation | Schwarzwalder ham | Serrano ham | Parma ham | Parmesan cheese | Small salad | Artichoke | PX dressing
****
Pumpkin Velouté | Spring Onion | Tomato | Tartufata | Pistachio Crumble

Main courses
Fried sea bass | Ravioli with ricotta and spinach | Haricots verts | Basilicum-Beurre blanc sauce | Tomato concassé
****
'Grain-fed' Black Angus Tournedos | Potato Gratin with Chicory | Vegetable Ratatouille | Broccoli | Pepper Sauce | Port Sauce with Onions
****
Wild Boar Tenderloin | Wild Pepper | Pear | Leek Bears | Sprouts | Sauerkraut Stew with Bacon

December 26, 2024

3-course Christmas lunch - 12:00-15:00
Price: €82.50 p.p.
including a Dutch drink package

Buffet-style Christmas brunch - 12:00-16:00
Price: €125.00 p.p.
including a Dutch drink package

5-course Christmas dinner - 19:00-23:00
Price: €125.00 p.p.
including a Dutch drink package

December 26, 2024

3-course Christmas lunch - 12:00-15:00
Price: €82.50 p.p.
including a Dutch drink package

Buffet-style Christmas brunch - 12:00-16:00
Price: €125.00 p.p.
including a Dutch drink package

5-course Christmas dinner - 19:00-23:00
Price: €125.00 p.p.
including a Dutch drink package

December 26, 2024

3-course Christmas lunch - 12:00-15:00
Price: €82.50 p.p.
including a Dutch drink package

Buffet-style Christmas brunch - 12:00-16:00
Price: €125.00 p.p.
including a Dutch drink package

5-course Christmas dinner - 19:00-23:00
Price: €125.00 p.p.
including a Dutch drink package

December 26, 2024

3-course Christmas lunch - 12:00-15:00
Price: €82.50 p.p.
including a Dutch drink package

Buffet-style Christmas brunch - 12:00-16:00
Price: €125.00 p.p.
including a Dutch drink package

5-course Christmas dinner - 19:00-23:00
Price: €125.00 p.p.
including a Dutch drink package

December 26, 2024

3-course Christmas lunch - 12:00-15:00
Price: €82.50 p.p.
including a Dutch drink package

Buffet-style Christmas brunch - 12:00-16:00
Price: €125.00 p.p.
including a Dutch drink package

5-course Christmas dinner - 19:00-23:00
Price: €125.00 p.p.
including a Dutch drink package

3-course lunch | December 26

12:00-15:00
The reception for the Christmas lunch is at 12:00, the gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

3-course lunch | December 26

12:00-15:00
The reception for the Christmas lunch is at 12:00, the gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

Menu
Scampi | Avocado | Cold served cod mi-cuit steak poached in herbal olive oil | Wasabi gravy | Red bell pepper | Sweet and sour fennel
***
Tenderloin | Porcini sauce | Crunchy potato gnocchi filled with spinach and ricotta | Leek Bears | Chicory | Bimi
***
Bavarian red fruit cake | Pink gin sabayon | White chocolate crumble | Stracciatella ice cream

Price
This 3-course Christmas lunch costs €82.50 per person and includes a Christmas bubble and between 12:00 and 15:00, soft drinks, draught beer, the wines below, coffee and tea with chocolates.
White: Kallfelz, Rivaner — Mosel, Germany
Red: Agustinos Reserva, Carmenère — Valle de Maipo, Chile

Do you want matching wines with every course?
Then we charge a surplus of €17.50 per person.

Of course, our little guests are also welcome!
For our little guests (up to 10 years old), we serve a special children's Christmas menu:
* Chicken cocktail
* Tomato Soup
* Pork tenderloin medallion with cream sauce and garnish
* Christmas dessert
Includes soft drinks at €28.50 per child.

3-course lunch | December 26

12:00-15:00
The reception for the Christmas lunch is at 12:00, the gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

3-course lunch | December 26

12:00-15:00
The reception for the Christmas lunch is at 12:00, the gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

3-course lunch | December 26

12:00-15:00
The reception for the Christmas lunch is at 12:00, the gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

Menu
Scampi | Avocado | Cold served cod mi-cuit steak poached in herbal olive oil | Wasabi gravy | Red bell pepper | Sweet and sour fennel
***
Tenderloin | Porcini sauce | Crunchy potato gnocchi filled with spinach and ricotta | Leek Bears | Chicory | Bimi
***
Bavarian red fruit cake | Pink gin sabayon | White chocolate crumble | Stracciatella ice cream

Brunch | December 26

12:00-16:00
The reception for the Christmas Brunch is between 12:00 and 13:00. The gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Spoon | Confit Duck Breast | Mustard Mango Cream
Cold Pepper Velouté | Tougariachi | Goat Cheese Pearls

Starters
Fish palette: Smoked salmon | Smoked mackerel | Smoked trout | Fresh salmon | Norwegian and Dutch shrimps | Buddies | Black Tiger scampis | Crayfish tails | Oysters | Tuna sashimi | Melange salad | Cucumber dill salad | Sweet and sour fennel salad | Roma tomato and sweet onion salad | Wasabi | Kikkoman | Cocktail sauce | Remoulade sauce | Curry sauce

Brunch | December 26

12:00-16:00
The reception for the Christmas Brunch is between 12:00 and 13:00. The gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Spoon | Confit Duck Breast | Mustard Mango Cream
Cold Pepper Velouté | Tougariachi | Goat Cheese Pearls

Starters
Fish palette: Smoked salmon | Smoked mackerel | Smoked trout | Fresh salmon | Norwegian and Dutch shrimps | Buddies | Black Tiger scampis | Crayfish tails | Oysters | Tuna sashimi | Melange salad | Cucumber dill salad | Sweet and sour fennel salad | Roma tomato and sweet onion salad | Wasabi | Kikkoman | Cocktail sauce | Remoulade sauce | Curry sauce

Starters
Deer Carpaccio | Mushrooms | Red Pepper | Chestnuts | Sweet and Sour Fennel | Granny Smith Carrées | Frisée | Radicchio Rosso | Rijpenaer
****
Creation | Schwarzwalder ham | Serrano ham | Parma ham | Parmesan cheese | Small salad | Artichoke | PX dressing
****
Pumpkin Velouté | Spring Onion | Tomato | Tartufata | Pistachio Crumble

Main courses
Fried sea bass | Ravioli with ricotta and spinach | Haricots verts | Basilicum-Beurre blanc sauce | Tomato concassé
****
'Grain-fed' Black Angus Tournedos | Potato Gratin with Chicory | Vegetable Ratatouille | Broccoli | Pepper Sauce | Port Sauce with Onions
****
Wild Boar Tenderloin | Wild Pepper | Pear | Leek Bears | Sprouts | Sauerkraut Stew with Bacon

Desserts
8 European Cheeses | Onion-Raspberry Chutney | Syrup | Grapes | Nuts | Black Bread | Fig Bread | Crackers
Vanilla Ice Cream | Cherry Sauce | Chocolate Sauce
Fried Cinnamon-Apple | Vanilla Ice Cream | Vanilla Sauce | Chocolate Chips
Sachertorte | Cheesecake
Crème brûlée
Various types of fruit bavarois
Coffee & Tea Buffet | Irish Coffee | Bonbons

Price
This Christmas brunch costs €125.00 per person and includes a Christmas bubble and between 12:00 and 16:00, we serve soft drinks, draught beer, the wines below, coffee and tea with chocolates.
White: Kallfelz, Rivaner — Mosel, Germany
Red: Agustinos Reserva, Carmenère — Valle de Maipo, Chile

Of course, our little guests are also welcome!
For our little guests (up to 10 years old), we serve €28.50 per child: Chicken cocktail, fruit cocktail, tomato soup, frikadel, croquette, sausage, schnitzel, fries, applesauce, sauces and the dessert buffet. This includes soft drinks.

Brunch | December 26

12:00-16:00
The reception for the Christmas Brunch is between 12:00 and 13:00. The gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Spoon | Confit Duck Breast | Mustard Mango Cream
Cold Pepper Velouté | Tougariachi | Goat Cheese Pearls

Starters
Fish palette: Smoked salmon | Smoked mackerel | Smoked trout | Fresh salmon | Norwegian and Dutch shrimps | Buddies | Black Tiger scampis | Crayfish tails | Oysters | Tuna sashimi | Melange salad | Cucumber dill salad | Sweet and sour fennel salad | Roma tomato and sweet onion salad | Wasabi | Kikkoman | Cocktail sauce | Remoulade sauce | Curry sauce

Brunch | December 26

12:00-16:00
The reception for the Christmas Brunch is between 12:00 and 13:00. The gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Spoon | Confit Duck Breast | Mustard Mango Cream
Cold Pepper Velouté | Tougariachi | Goat Cheese Pearls

Starters
Fish palette: Smoked salmon | Smoked mackerel | Smoked trout | Fresh salmon | Norwegian and Dutch shrimps | Buddies | Black Tiger scampis | Crayfish tails | Oysters | Tuna sashimi | Melange salad | Cucumber dill salad | Sweet and sour fennel salad | Roma tomato and sweet onion salad | Wasabi | Kikkoman | Cocktail sauce | Remoulade sauce | Curry sauce

Brunch | December 26

12:00-16:00
The reception for the Christmas Brunch is between 12:00 and 13:00. The gate opens at 11:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Spoon | Confit Duck Breast | Mustard Mango Cream
Cold Pepper Velouté | Tougariachi | Goat Cheese Pearls

Starters
Fish palette: Smoked salmon | Smoked mackerel | Smoked trout | Fresh salmon | Norwegian and Dutch shrimps | Buddies | Black Tiger scampis | Crayfish tails | Oysters | Tuna sashimi | Melange salad | Cucumber dill salad | Sweet and sour fennel salad | Roma tomato and sweet onion salad | Wasabi | Kikkoman | Cocktail sauce | Remoulade sauce | Curry sauce

Starters
Deer Carpaccio | Mushrooms | Red Pepper | Chestnuts | Sweet and Sour Fennel | Granny Smith Carrées | Frisée | Radicchio Rosso | Rijpenaer
****
Creation | Schwarzwalder ham | Serrano ham | Parma ham | Parmesan cheese | Small salad | Artichoke | PX dressing
****
Pumpkin Velouté | Spring Onion | Tomato | Tartufata | Pistachio Crumble

Main courses
Fried sea bass | Ravioli with ricotta and spinach | Haricots verts | Basilicum-Beurre blanc sauce | Tomato concassé
****
'Grain-fed' Black Angus Tournedos | Potato Gratin with Chicory | Vegetable Ratatouille | Broccoli | Pepper Sauce | Port Sauce with Onions
****
Wild Boar Tenderloin | Wild Pepper | Pear | Leek Bears | Sprouts | Sauerkraut Stew with Bacon

5-course dinner | December 26

19:00-23:00
The reception for the Christmas dinner is at 19:00, the gate opens at 18:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

5-course dinner | December 26

19:00-23:00
The reception for the Christmas dinner is at 19:00, the gate opens at 18:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

Menu
Scampi | Avocado | Cold served cod mi-cuit steak poached in herbal olive oil | Wasabi gravy | Red bell pepper | Sweet and sour fennel
***
Balsamic portobello | Burratin | Yellow beetroot | Tomato | Parma ham | Fried pear | Muscatel dressing
***
Fried sea bream | Marinated salmon sashimi | Parsnip carrot puree | Maple syrup | Zucchini | Beurre blanc sauce | Lime
***
Tenderloin | Porcini sauce | Crunchy potato gnocchi filled with spinach and ricotta | Leek Bears | Chicory | Bimi
***
Bavarian red fruit cake | Pink gin sabayon | White chocolate crumble | Stracciatella ice cream

Price
This 5-course Christmas dinner costs €125.00 per person and includes a Christmas bubble and between 19:00 and 23:00, soft drinks, draught beer, the wines below, coffee and tea with chocolates.
White: Kallfelz, Rivaner — Germany
Red: Agustinos Reserva, Carmenère — Valle de Maipo, Chile

Do you want matching wines with every course? Then we charge a surplus of €21.50 per person.

Of course, our little guests are also welcome!
For our little guests (up to 10 years old), we serve a special children's Christmas menu:
* Chicken cocktail
* Tomato Soup
* Pork tenderloin medallion with cream sauce and garnish
* Christmas dessert
Includes soft drinks at €28.50 per child.

5-course dinner | December 26

19:00-23:00
The reception for the Christmas dinner is at 19:00, the gate opens at 18:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

5-course dinner | December 26

19:00-23:00
The reception for the Christmas dinner is at 19:00, the gate opens at 18:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

5-course dinner | December 26

19:00-23:00
The reception for the Christmas dinner is at 19:00, the gate opens at 18:40.
You will be greeted with a sparkling Christmas bubble.

A Christmas greeting from the kitchen
Cold Spinach Velouté | Smoked Duck Breast | Orange Coulis
Spoon | Tuna Tataki | Wakame | Ginger Flakes | Kikkoman

Menu
Scampi | Avocado | Cold served cod mi-cuit steak poached in herbal olive oil | Wasabi gravy | Red bell pepper | Sweet and sour fennel
***
Balsamic portobello | Burratin | Yellow beetroot | Tomato | Parma ham | Fried pear | Muscatel dressing
***
Fried sea bream | Marinated salmon sashimi | Parsnip carrot puree | Maple syrup | Zucchini | Beurre blanc sauce | Lime
***
Tenderloin | Porcini sauce | Crunchy potato gnocchi filled with spinach and ricotta | Leek Bears | Chicory | Bimi
***
Bavarian red fruit cake | Pink gin sabayon | White chocolate crumble | Stracciatella ice cream

De Rousch logo
per person
Download the menu as a PDF

Holidays

Experience holidays and special moments at Auberge de Rousch with specially formulated menus and atmospheric arrangements for every occasion, such as Santa Claus, Xmas, New Year's Eve, Passover, Valentines, Mother's Day and Father's Day.

Specials & Events

Enjoy unique specials at Auberge de Rousch, like our wine and fish tastings, jazz brunches and party nights. Be surprised by seasonal promotions and local events, especially for regional enthusiasts.

The easy route

Walking from the hotel to the restaurants and vice versa is short and easy.

Choose the hotel or restaurants as your starting point. Then follow steps 1 to 6.

Stay up to date!

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Then sign up for our newsletter.

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